Turmeric: Reemerging of a neglected Asian traditional remedy

Parviz Khajehdehi ¹ *

Cited by CrossRef: 31

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15- Elmeged L, Alshehri K. The Beneficial Effects of Turmeric Plant on the Biochemical Changes in Rats Injected with Carbon Tetrachloride “CCl4”. Int j pharm res allied sci. 2021;10(1):67 [Crossref]

16- Salehi A, Jabarzare S, Neurmohamadi M, Kheiri S, Rafieian-Kopaei M, Asgary S. A Double Blind Clinical Trial on the Efficacy of Honey Drop in Vernal Keratoconjunctivitis. Evidence-Based Complementary and Alternative Medicine. 2014;2014(1) [Crossref]

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18- de Almeida Alvarenga L, Leal V, Borges N, Silva de Aguiar A, Faxén-Irving G, Stenvinkel P, Lindholm B, Mafra D. Curcumin - A promising nutritional strategy for chronic kidney disease patients. Journal of Functional Foods. 2018;40:715 [Crossref]

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21- Megumi C, Muroyama K, Sasako H, Tsuge N. Preventive Activity of ar-Turmerone and Bisacurone Isolated from Turmeric Extract Against Ethanol-induced Hepatocyte Injury. FSTR. 2017;23(2):275 [Crossref]

22- Yogi J, Semar A. Association of Hyperuricemia and Urinary Albumin Excretion with Glycosylated Hemoglobin in Patients with Type II Diabetes Mellitus. 2017;2(1):1 [Crossref]

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24- Behl T, Kumar C, Singh R, Arora T, Arora S. Traditional and Novel Herbal Drugs Emerging as Potent Novel Combinations for Managing Morbidities by Pharmacological and Mechanistic Studies. JPTRM. 2018;6(1):31 [Crossref]

25- Divya K, Rajakumar S, Beena A, Divya M, Sudheerbabu P, Ramnath V, Karalam B, Sujith P. Physico-chemical characterization and fuzzy logic sensory evaluation of Kaalan: a dairy product of Kerala. J Food Sci Technol. 2025;62(5):952 [Crossref]

26- Shahrani M, Asgari A, Abedi Gheshlaghi Z, Parvin N, Nasri P, Shirzad H, Rafieian Kopaei M. Effect of Kelussia odoratissima Mozaffarian on Lipid and Glucose Profile. Shiraz E-Med J. 2015;16(8) [Crossref]

27- Jian S, Yang K, Zhang L, Zhang L, Xin Z, Wen C, He S, Deng J, Deng B. The modulation effects of plant‐derived bioactive ingredients on chronic kidney disease: Focus on the gut–kidney axis. Food Frontiers. 2023;4(1):262 [Crossref]